As I mentioned in my first post of today, yesterday Jim and I went to Purple Pearl Vineyards in Dixon to get this year’s vintage of Merlot grapes. After last year’s effort to muddle through picking out stems and leaves, … Continue reading →
In the previous year I felt the Zamora Cab wasn’t that great, so I thought I would try 100% Syrah. On October 3, 2006, I drove to Alexander Vineyards and bought a 1/2 ton of Syrah grapes. Jim and I … Continue reading →
It’s time for me to start keeping track of my wine making efforts here, rather than the notepad I have been keeping the past 4 years making wine. These are going to be pretty technical, and detailed, so if you’re … Continue reading →