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Category Archives: Wine Making

My wine making experience

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2010 Petit Sirah Release

Randy Martinsen Posted on July 2, 2014 by Randy MartinsenAugust 20, 2021

In October 2013 we bottled the 2010 Chiles Valley (Napa Valley) Petit Sirah. We bottled one half of the vintage at 100% Petit Sirah, and the other half was blended with Merlot, Cabernet Franc and Cabernet Sauvignon. Both wines are … Continue reading →

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2009 Cab Franc Bottled

Randy Martinsen Posted on September 17, 2012 by Randy MartinsenAugust 20, 2021

Last Tuesday, September 11, 2012, we bottled the Napa Valley, Oak Knoll District, 2009 Cabernet Franc. Only 25 cases, but WOW what a wine! The best vintage yet. This one isn’t as hot as some of the others with only … Continue reading →

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2011 Syrah is AWESOME

Randy Martinsen Posted on October 21, 2011 by Randy MartinsenAugust 21, 2021

Tomorrow, October 22, 2011 – we will barrel the 2011 Syrah.  As you can see, this one is inky with rich ruby color!  And it smells like heaven.  We crushed almost 2 weeks ago.  I’m looking forward to see how … Continue reading →

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2008 Merlot and Cabernet Sauvignon Bottled

Randy Martinsen Posted on October 21, 2011 by Randy MartinsenAugust 20, 2021

The last weekend in June, 2011 – our wonderful friend Eddie V. Bruno-Mazariego came from Carson, NV to help us bottle the 2008 Merlot. We had a fun weekend in the Vineyards as well. Sadly, on Sept. 10th, Eddie was … Continue reading →

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2010 Chiles Valley Petit Sirah

Randy Martinsen Posted on October 17, 2010 by Randy MartinsenAugust 21, 2021

This one’s going to be my best ever.  Like I’ve been told hundreds of times – great wine takes great fruit.  This Chiles Valley Petit Sirah is AMAZING. 2010 has been an interesting year for grape harvest because it has … Continue reading →

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